Chai Tea Latte: Servable Hot and Cold.
The spices in an Iced Chai, such as ginger, cardamom and anise, are delicious and refreshing.
Here are the quickest preparations:
- Easiest is 1/4 Chai base liquid mix with 3/4 cold milk of your choice (so can be vegan) and add 2 - 4 ice cubes.
- The very popular Bondi Chai Club Cinnamon can also be prepared cold: Make the mix with a little water, then add cold milk and 2 ice cubes.
